A visit to Gurragawee on the outskirts of Byron Bay is always a pleasure.  On this occasion we were fortunate to team up with the lovely Rachael of Peachey Pie and a host of other wonderful wedding suppliers to see this amazing British Empire inspired shoot come to life.  Although you could never tell from these pics, at the time we had cyclone Marcia bearing down on the East coast of Australia and the shoot was touch-and-go for a little while.  We’re so glad we perserved!  And might we mention – you just can’t put enough value on a wedding venue that has back-up wet weather options.

Still want more?  Check out this wonderful behind-the-scenes film by Roost Film Co on the White Magazine blog.  These guys have it down pat.

And now, let the credits roll….

Photography: Ivy Road Photography
Film: Roost Film Co
Flowers: The French Petal
Hire: Lovestruck Weddings
Styling and Coordination: Peachey Pie
Gold Cutlery: Gold Wedding Hire
Cake: The Cake That Ate Paris
Dress: The Wild Romantic
Hair and Make-Up: Ava Belle Bridal
Stationery: Vignette Design
Musician: Miss Renee Simone
Venue: Gurragawee